Blendhub Professional Network holds a new international event in Mumbai

Blendhub Professional Network holds a new international event in Mumbai

The company will host the meeting with agri-food industry professionals and companies with interests in entering the growing Indian market on Tuesday, the 28th of June, at the Lalit Hotel.

The networking session will include an introduction to the Blendhub Professional Network, the company’s new business model and the concept of “shared value through collaboration”.

The group Blendhub, including Premium Ingredients Food Services India, will host an event in Mumbai on Tuesday the 28th of June to introduce its Professional Network, business model, and the concept of “shared value through collaboration” to independent formulators, international companies interested in entering the growing Indian market and local food producers wishing to reinforce their offering by working with an international partner and so having access to high quality and safe food powder blends produced locally.

The Blendhub Professional Network (BPN) is aimed at professionals and SMEs who share the company’s vision and values, and are open to collaborate in a transparent way with the objective to create joint business opportunities along the agri-food value chain. The BPN is a global movement that wants to support a new business model offering “Food Powder Blends Anywhere”, based on the world´s first Portable Powder Blending process plant supported by a unique full-service platform, bringing together all the necessary assets and know-how to produce these food stuffs anywhere in the world or the value chain, with highest food safety, lower costs and minimum risk for the industry and the final consumers.

Blendhub is leading a change in the agri-food value chain that enables access to basic food stuffs to be more just and safer, reaching more people in more places. The move towards fulfilling this vision has started by offering a transformation of the food production delivery platforms from static to portable, giving small and medium sized companies the same opportunities to produce high quality foods comparable to the world’s biggest brands and, in addition, to create local value, using local raw materials and managed by local people. Equally, the company aspires to democratize food formulations allowing food technologists to transform their consultancy fees and recipes in a ready-to-use products moving up the value chain and obtaining a continuous revenue stream pending on the success of their know-how and networking.

Blendhub offers visionary stakeholders an opportunity to participate in a movement that challenges the way the agri-food sector operates and creates value today. People aspiring to become a part of its Network are food industry stakeholders either contributing with specific know-how, superior technology or a solid and valuable industry network.

Blendhub will articulate the relationship with the members of their Network through a collaboration agreement that verifies the mutual value contribution between the company and the networkers.

After successful events in Europe and the Middle East, Blendhub has decided to organize a new meeting in India, where the company already has a production plant delivering products to the Middle East and is about to install a new one to supply the domestic market.

Those interested in attending the meeting to learn more about Blendhub, its business model and network of collaboration are more than welcome to contact Mr. Peter Olsen, Corporate host at Blendhub (polsen@blendhub.com) to request an invitation and further details about the event.

About Blendhub

has developed #CloudBlending, a relational business model which gives access to a global, standardized and pay-per-use platform to create, customize and launch powder based food products from the idea to the market. It also helps agrifood companies to access new commercial niches and markets anywhere in the world, without initial investments. CloudBlending is a tool aligned with the company's purpose: "Feeding the global population, leaving hunger behind".